What's for dinner tonight?
I finished off my day with inspiration from the "Flat Out" best things I've discovered: Flat bread made by Flat Out. You can make practically ANYTHING with them!
My gourmet panini:
Flat Out flatbread (cut in half)
Thin sliced turkey
Mustard
Fresh ground black pepper
Havarti Cheese
Sliced avocados, mushrooms, red bell peppers, and onions.
A handful of fresh spinach
Grill it on a panini press where the heat can circulate to melt the cheese, roast the turkey, wilt the spinach, and toast the bread! Customize your panini and immerse yourself in the freshness of summer!
Don't forget the chocolate milk!
Monday, May 31, 2010
Creations
I had a dream.. literally.. about some shirts that I created. So, I decided to make them into reality. Everything is one-of-a-kind! I will be hosting a party soon where all clothing and accessories will be for sale. Come check it out. If you love them, buy something and wear it proudly. If you hate it, take a deep breath and look again......
Above is a taste of what will be available.
Sunday, May 30, 2010
7 Circles
Monday, May 24, 2010
Good to the Morning
When I wake up to snow on May 24, I think that calls for a comforting hot bowl of oatmeal. My favorite way to start the day off right!
Good Morning Nanners:
1 serving
1/6 cup of quick oats (Quaker)
1/6 cup 100% whole wheat hot cereal (Zoom)
2/3 cup water
1 ripe banana
1/3 cup milk
Cinnamon :)
Add water to oats and other hot cereal (you can choose one and use 1/3 cup) to large bowl. Microwave for 2 minutes, stir to prevent lumping, microwave for 1 more minute. Slice banana into bowl, stir in milk and top with my favorite spice... CINNAMON!
Good Morning Nanners:
1 serving
1/6 cup of quick oats (Quaker)
1/6 cup 100% whole wheat hot cereal (Zoom)
2/3 cup water
1 ripe banana
1/3 cup milk
Cinnamon :)
Add water to oats and other hot cereal (you can choose one and use 1/3 cup) to large bowl. Microwave for 2 minutes, stir to prevent lumping, microwave for 1 more minute. Slice banana into bowl, stir in milk and top with my favorite spice... CINNAMON!
Sunday, May 23, 2010
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